Category : Indonesian Cake

    Home / Archive by category "Indonesian Cake"
6 Oktober, 2016

Ongol Ongol Cake from Sago Flour

Ongol Ongol Cake from Sago Flour
Posted in : Indonesian Cake on by : Mama Ayi

Ongol Ongol cake can be made from sago flour or hunkwee flour.   Ingredients Ongol Ongol Cake: 100 gr sago flour 80 grams of brown sugar 2 tablespoons granulated sugar 40 grams of dried grated coconut 1 tbsp thick coconut milk a little salt 250 ml water 2 bunches of pandan leaves   How to
Read more

6 Oktober, 2016

Indonesian Pretty & Sweet Cake Recipe

Indonesian Pretty & Sweet Cake Recipe
Posted in : Indonesian Cake on by : Mama Ayi

Ingredients Pretty & Sweet Cake: 1 package of hunkwee flour 10 tablespoons granulated sugar 800 ml coconut milk 2 pandan leaves ½ packs of sago pearls, cooked thoroughly a little salt   How to make Indonesian Pretty & Sweet Cake Recipe: Mix all ingredients, hunkwee flour with sugar, coconut milk, pandan leaf and salt. Cook,
Read more

6 Oktober, 2016

Indonesian Hunkwee Cake Recipe

Indonesian Hunkwee Cake Recipe
Posted in : Indonesian Cake on by : Mama Ayi

Ingredients Indonesian Hunkwee Cake Recipe: ½ packs of hunkwee flour (50-60 gr) ¼ pack of sago pearls, cooked thoroughly 400 ml coconut milk 1 pandan 5 tablespoons granulated sugar a little salt pink cendol (if available)   How to make Indonesian Hunkwee Cake: Cook sago pearls, then put on a baking sheet. Press a little
Read more

6 Oktober, 2016

Indonesian Agar Agar Layer Jelly

Indonesian Agar Agar Layer Jelly
Posted in : Indonesian Cake on by : Mama Ayi

This Agar Agar consists of three layers. Red Jelly, White Strawberry Jelly and black grass jelly.   Ingredients Indonesian Agar Agar Layer Jelly: For the layers: Agar Agar (Jelly) strawberry flavor mix Water according to Agar Agar Recipe   2nd layer: white Agar Agar sugar water according to taste sliced strawberries according to personal preference
Read more

5 Oktober, 2016

Indonesian Mix Cake

Indonesian Mix Cake
Posted in : Indonesian Cake on by : Mama Ayi

This mixture cake utilizes leftover egg whites from another cake. It´s called Mix Cake because of its mixed shape and color:   Ingredients:   For the white layer: 750 grams flour 500 gr margarine cake and cookies 250 grams of refined sugar 90 g egg whites 1 tablespoon cornstarch ½ tsp vanilla powder   For
Read more

5 Oktober, 2016

Katetong Recipe

Katetong Recipe
Posted in : Indonesian Cake on by : Mama Ayi

Chocolate Katetong   Ingredients Chocolate Katetong: 5 egg whites (200 cc) 250 gr margarine cake and cookies 200 grams of refined sugar 250 gr flour 2 tbsp cocoa powder 2 tablespoons cornstarch 2 tablespoons of powdered milk ¼ tsp vanilla   How to make Chocolate Katetong: Mixer refined sugar with margarine. Put the egg whites
Read more

5 Oktober, 2016

Schuimpyes Recipe

Schuimpyes Recipe
Posted in : Indonesian Cake on by : Mama Ayi

Ingredients Schuimpyes: 80 cc egg whites 150 gr + 3 tablespoons powdered sugar ½ teaspoon cream of tartar ½ tsp vanilla 4 tablespoons cornstarch 1 drop of chocolate paste 1 drop pasta Strowberi   How to make Schuimpyes: Mixer egg whites until stiff. Then put ½ teaspoon cream of tartar while still dimixer. Put sugar
Read more